Ultimate Japanese Dishes to Try!

Until recently Japanese food typically meant sushi, sukiyaki and tempura, but now Japanese gourmet is making a name for itself all around the world! Here, we would like to introduce some delicious Japanese dishes and foods that we recommend you try during…

Rice as Main Ingredient

The people of East and Southeast Asia look on a typical meal as one with rice as the main actor, and side dishes playing a secondary role. The typical Japanese meal is no exception. Rice is boiled and steamed, and goes straight from the pot into waiting bowls, with no flavor added. Fish and vegetable side dishes come with a variety of flavorings, but somehow their role seems to be to whet the appetite for more rice.

Recipe: Yakiniku

The freshness of the meat is very important to the dish. By lightly grilling the dish, you can enjoy the soft flavor of Japanese beef. The most popular dishes are sirloin (known as rosu in Japanese) and kalbi (Korean-style marinated meat), but at a yakiniku restaurant..